Gujarati Gathiya Diwali Recipes Indian Khana
Nov 05 2012· 1 Dry roast peppercorns and ajwain until fragrant and grind into powder keep aside 2 In a bowl take besan lemon juice soda salt grinded masala oil and rub everything together Add water in small quantity and knead into smooth dough 3 Grease sev machine and use disc with big holes